Olixir® Organic Green Olives Al Naturale 0.3KG | Glass Pot
Olixir® Organic Green Olives al Naturale
– Whole Olives
– Very Crunchy
– Great taste
– Rich in health-promoting micronutrients and healthy fats
– In Brine
CHF8.90
Ingredients
Organic olives, water, salt. Acidity regulator: lactic acid.
antioxidant: l-ascorbic acid
At Food for Health® we grow the highest quality natural products. We work with Nature, instead of against it. We harness the right level of antioxidants, polyphenols and vitamins to impact your health and delight your palate.
High Potency Nutrition and Great Taste Made In Collaboration With Nature.
Health Properties
Olixir® organic olives are rich in monounsaturated Oleic Acid and packed with polyphenols antioxidants, both associated with heart health.
AROMA & TASTE
Elegant notes of green olives, followed by fresh and herbaceous notes of wild herbs and ending with a hint of black pepper. In mouth, they are crispy and harmonious. They proudly reveal a pleasant degree of spiciness, reflecting the presence of polyphenols.
PACKAGING
Protective glass pot
| Weight | 0.5 kg |
|---|---|
| Dimensions | 6 × 6 × 11 cm |
| COMPLIMENTARY Christmas Wrapping? | NO: normal packaging, YES: Christmas Wrapping /Jute bag |
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Unleash your dishes with aromas and taste, reminiscent of Sunny Sicily
Crisp and fragrant aromas of green olives and green vegetables.
Health-boosting nutrition, made in collaboration with nature
Certified organic EU and Switzerland
No pesticides
Rich in Heart-Healthy Polyphenols
Rich in VIT E
Healthy Monounsaturated Fat
Very low acidity means high quality nutrition
Vegan and Gluten Free
*According to EU Regulation N. 432/2012 and ratified in Switzerland in 2016 with law OIDAI (16/12/19) DFI.
Certified organic by the Swiss body Procert AG
Health properties externally certified by Analytical, a leading lab for food analysis
Hear it for yourself from our consumers
Ella Ödman. Health Nutritionist and Mum of 3
Nico Jarry. Senior Manager
Cristian Mazzoleni. Finance Manager, professional sommelier and father of 2.
Bringing natural occurring antioxidants from our field to your home: maximum care every step of the way
Organic Growing
Pesticides damage our environment and our health, they do not belong in our orchard. We are about making a positive impact on health and the planet, so we follow the strictest organic measures and standards (EU + Switzerland).
Early harvest
Hand Picking
We pick them gently to prevent bruises and protect ólixir’s quality
Controlled temperature
We store the olives at controlled temperature between picking and milling.
Pressing within 12h from picking
When olives are picked they continue breathing for roughly 12h, milling them within that window is absolutely crucial to maximize organoleptic and nutraceutics properties.
Extracting technology to maximize quality
Pack to protect
Daily use within Mediterranean Diet
Growing, extracting and delivering a high polyphenols extra virgin olive oil is our Mission. Now it’s on you. Multiple studies have proven that two tablespoons/day (alone or with food) of a high-polyphenols extra virgin olive oil like ólixir contribute to the protection of your blood lipids against oxidation. If you care about your wellbeing then go all the way!
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