Organic olives, water, salt. Acidity regulator: lactic acid.
antioxidant: l-ascorbic acid
At Food for Health® we grow the highest quality natural products. We work with Nature, instead of against it. We harness the right level of antioxidants, polyphenols and vitamins to impact your health and delight your palate.
High Potency Nutrition and Great Taste Made In Collaboration With Nature.
Olixir® organic olives are rich in monounsaturated Oleic Acid and packed with polyphenols antioxidants, both associated with heart health.
AROMA & TASTE
Elegant notes of green olives, followed by fresh and herbaceous notes of wild herbs and ending with a hint of black pepper. In mouth, they are crispy and harmonious. They proudly reveal a pleasant degree of spiciness, reflecting the presence of polyphenols.
Protective glass pot